Mary Berry’s Cottage Pie is a classic British dish made with flavorful minced beef cooked in a rich gravy with onions, carrots, and herbs, then topped with creamy mashed potatoes and baked until golden brown. Unlike Shepherd’s Pie, which uses lamb, Cottage Pie is made with beef.
Find it online: https://britishrecipeshub.co.uk/mary-berry-cottage-pie/